Name: Oatmeal Coconut Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1½ cups quick-cooking oats; ½ cup all-purpose flour; ½ cup margarine (melted); ½ cup packed brown sugar; ½ tsp. baking soda; ½ cup white chocolate chips; ½ cup sweetened coconut; 1 package brownie mix

Steps

Preheat oven to 350° F
Spray 9-by-13-inch pan with nonstick cooking spray
In a large bowl, combine the oats, flour and margarine and stir
Add the sugar and baking soda and continue to stir
Next, add white chocolate chips and coconut to mixture and stir
Reserve one cup of mixture for topping
Pat the remaining mixture into the pan
Prepare the brownie mix according to package directions
Pour the brownie mix over the bottom layer
Sprinkle with the reserved mixture
Bake at 350° for 25-30 minutes or until a toothpick inserted comes out clean
Cool before cutting

How to Make
Oatmeal Coconut Brownies

Ingredients

Steps

Video Recipe